Grilled Cheese Roll-Ups
Quick and easy grilled cheese roll-ups, perfect for kids’ lunches or as a snack with tomato soup.
- Prep Time: 5 min
- Cook Time: 10 min
- Total Time: 15 min
- Yield: 8 roll-ups 1x
- Category: Snack
- Method: Grilling
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 8 slices bread
- 8 slices American cheese
- 2 tablespoons butter, softened
Instructions
- Trim the crusts off each slice of bread.
- Flatten each slice of bread with a rolling pin.
- Place one slice of cheese on each flattened bread slice.
- Roll up the bread and cheese tightly.
- Spread softened butter on the outside of each roll-up.
- Grill in a non-stick skillet over medium heat for 2-3 minutes per side, until golden brown and the cheese is melted.
Notes
- Serve with your favorite tomato soup for dipping.
- These are great for lunchboxes as they can be eaten cold.
Nutrition
- Serving Size: 1 roll-up
- Calories: 150
- Sugar: 2g
- Sodium: 300mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 6g
- Cholesterol: 20mg
Find it online: https://www.unfoldrecipes.com/grilled-cheese-roll-ups-kid-snack/