Print

Apple Walnut Salad

A close-up view of a vibrant apple walnut salad, featuring crisp lettuce, apple slices, walnuts, dried cranberries, and crumbled blue cheese.

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

A simple and comforting apple walnut salad, perfect as a side dish for fall meals.

Ingredients

Scale
  • 4 cups mixed greens
  • 2 apples, sliced
  • 1/2 cup walnuts, chopped
  • 1/4 cup dried cranberries
  • 1/4 cup crumbled feta cheese
  • 2 tablespoons olive oil
  • 1 tablespoon balsamic vinegar
  • 1 teaspoon Dijon mustard
  • Salt and pepper to taste

Instructions

  1. In a large bowl, combine mixed greens, sliced apples, chopped walnuts, dried cranberries, and feta cheese.
  2. In a small bowl, whisk together olive oil, balsamic vinegar, Dijon mustard, salt, and pepper to make the dressing.
  3. Pour the dressing over the salad and toss gently to coat.
  4. Serve immediately.

Notes

  • For a heartier salad, add grilled chicken or turkey.
  • This salad pairs well with roasted meats and is an excellent Thanksgiving side dish.
  • Consider this a great option for meal planning when you want a quick and healthy addition to your dinner.

Nutrition