Classic French Onion Dip
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A cool and creamy dip with savory onion flavor, perfect for parties.
- Author: Cat
- Prep Time: 10 min
- Cook Time: 0 min
- Total Time: 1 hr 10 min
- Yield: 2.5 cups 1x
- Category: Appetizer
- Method: No Cook
- Cuisine: American
- Diet: Vegetarian
- 1 (1 ounce) packet dry onion soup mix
- 2 cups sour cream
- 1/4 cup mayonnaise
- 1 teaspoon Worcestershire sauce
- 1/4 teaspoon garlic powder
- In a medium bowl, combine the dry onion soup mix, sour cream, mayonnaise, Worcestershire sauce, and garlic powder.
- Stir until well combined and smooth.
- Cover the bowl and refrigerate for at least 1 hour to allow the flavors to meld.
- Serve chilled with your favorite chips, crackers, or vegetable sticks.
Notes
- For a richer flavor, you can substitute half of the sour cream with plain Greek yogurt.
- Add a pinch of black pepper for extra flavor.
- This dip is best served cold.
Nutrition
- Serving Size: 2 tablespoons
- Calories: 70
- Sugar: 2g
- Sodium: 250mg
- Fat: 6g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 3g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 15mg