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Big Batch Homemade Hot Cocoa Mix

A mound of rich, dark brown homemade hot cocoa mix powder sits on a small white plate.

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Create a rich, creamy hot cocoa mix in a large batch using simple pantry staples. This no-cook powder tastes better than store-bought versions and is perfect for quick, comforting winter drinks or holiday gifting.

Ingredients

Scale
  • 6 cups unsweetened cocoa powder
  • 4 cups granulated sugar
  • 2 cups powdered milk (optional, omit for dairy-free)
  • 1 tablespoon ground cinnamon
  • 1 teaspoon salt

Instructions

  1. Gather all your ingredients: cocoa powder, sugar, powdered milk (if using), cinnamon, and salt.
  2. In a very large bowl, add the cocoa powder and granulated sugar. Whisk them together until they are fully combined.
  3. Add the powdered milk, ground cinnamon, and salt to the bowl.
  4. Whisk all dry ingredients together thoroughly for at least two minutes. You must mix well to break up any clumps and distribute the flavors evenly.
  5. Transfer the finished hot cocoa mix to airtight containers for storage. This recipe makes a big batch.
  6. To serve, mix 1/3 cup of the hot cocoa mix with 1 cup of hot milk or hot water. Stir until smooth and enjoy your cozy winter warmer.

Notes

  • For a richer flavor, use Dutch-processed cocoa powder.
  • If you skip the powdered milk, you create a dairy-free hot chocolate powder recipe.
  • Package the mix in decorative jars with a ribbon for an easy homemade gift idea.
  • For an extra decadent cup, add one teaspoon of instant espresso powder to your serving.

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