Make this vibrant, sparkling non-alcoholic Christmas punch for your holiday party. It is easy to prepare in advance and serves a crowd, offering a festive, family-friendly beverage.
Author:Cat
Prep Time:10 min
Cook Time:0 min
Total Time:10 min
Yield:12 servings 1x
Category:Beverage
Method:Mixing
Cuisine:American
Diet:Vegetarian
Ingredients
Scale
6 cups cranberry juice cocktail
3 cups orange juice, chilled
4 cups lemon-lime soda or ginger ale, chilled
1 orange, thinly sliced for garnish
1 cup fresh or frozen cranberries for garnish
Optional: Rosemary sprigs for garnish
Instructions
In a large punch bowl, combine the chilled cranberry juice and orange juice. Stir gently to mix.
Just before serving, slowly pour in the chilled lemon-lime soda or ginger ale. Stir carefully one time to combine the carbonation without losing too much fizz.
Add the orange slices and fresh or frozen cranberries to the punch bowl.
If using, float a few rosemary sprigs on top for a festive look and aroma.
Serve immediately in glasses filled with ice.
Notes
You can prepare the cranberry and orange juice mixture up to 24 hours ahead of time. Keep it refrigerated and add the sparkling soda just before guests arrive.
For a beautiful presentation, freeze some cranberries and orange slices in a large ice ring or in the punch bowl itself to keep the punch cold without diluting the flavor.
If you are looking for alternatives to standard meal planning, this recipe is simple enough for quick holiday preparation.