Homemade Pumpkin Spice Latte
Create your own Starbucks-style pumpkin spice latte at home with this easy recipe. Enjoy a cozy, spiced coffee drink perfect for fall.
- Prep Time: 5 min
- Cook Time: 5 min
- Total Time: 10 min
- Yield: 1 serving 1x
- Category: Beverage
- Method: Stovetop
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1/2 cup milk
- 2 tablespoons pumpkin puree
- 1 tablespoon sugar
- 1/4 teaspoon pumpkin pie spice
- 1/4 teaspoon vanilla extract
- 1/4 cup hot brewed coffee or espresso
- Whipped cream for topping
Instructions
- Combine milk, pumpkin puree, sugar, pumpkin pie spice, and vanilla extract in a small saucepan.
- Heat over medium heat, stirring constantly, until the mixture is hot and sugar is dissolved. Do not boil.
- Pour the hot milk mixture into a mug.
- Add the hot coffee or espresso to the mug.
- Stir well to combine.
- Top with whipped cream.
Notes
- For a vegan version, use your favorite plant-based milk and omit the whipped cream or use a vegan alternative.
- Adjust the sugar and spice levels to your preference.
- You can make a pumpkin spice syrup ahead of time by combining equal parts pumpkin puree, sugar, and water with spices, then simmering and straining.
Nutrition
- Serving Size: 1 latte
- Calories: 250
- Sugar: 30g
- Sodium: 40mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 2g
- Protein: 8g
- Cholesterol: 25mg
Find it online: https://www.unfoldrecipes.com/pumpkin-spice-latte-recipe/